Yan Can Cook with On Lok

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Yan Can Cook with On Lok

Chef Yan and On Lok are excited to bring you “Yan Can Cook with On Lok,” a live, virtual cooking series celebrating Chinese recipes and traditions. Celebrate Lunar New Year- prepare delicious and simple recipes along with Chef Yan, who will be cooking live from his kitchen.

This event is FREE and open to all. It is not a fundraiser. Upcoming Event: Thursday, February 6th, 2025, Yan Can Cook with On Lok - Lunar New Year

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Yan Can Cook with On Lok thumbnail July 2024

Watch our latest event to see Chef Martin Yan demonstrate how to cook delicious dishes.

Yan Can Cook with On Lok

Featured recipes you can cook at home:

Braised Trio of Mushrooms in Savory Sauce

Beef Cubes with XO Sauce

Bamboo Shoots with Conpoy Chowder

Asian Shrimp and Pomelo Salad

Salt and Pepper Studded Tofu

Banana Flambe with Pistachios and Shredded Coconut

Asian Pear with Snow Fungus

One Pot Chinese Chicken Rice

Spareribs with Orange and American Ginseng

Coconut Tapioca Pudding

Bean Curd Sticks Stir Fry

Pork Rib Soup with Daikon and Kombu

Pork Chops with Fermented Bean Curd Sauce

Konnyaku Rainbow Salad

Baked Peaches

Rainbow Fruit Rolls

Sticky Rice Siu Mai

Yin Yang Veggies Pockets

Poached Eggplant

Vegetarian Cold Noodles

Assorted Mushrooms with Tofu

Sunrise Smoothies

Golden Fried Rice

Turmeric fish

Crab Asparagus Soup

Emerald Rice

Lemongrass Lamb Chops

Steamed Chicken Wings

Fish Tofu Chowder

Citrus Rice Noodles

Cantonese-style Rice Congee

Five-Flavored Bean Curd

Mu Shu Chicken and Asparagus Wrap

Seafood and Tofu Soup

Sichuan Tofu Salad

Steamed Pei-Pa Tofu Pillows

Shrimp Mousse Lychee Puffs

Grilled Rainbow Vegetables

Poached Seafood Bundles

Steamed Cabbage Meat Pillows

Beef and Broccoli

Chinese Chicken Salad

Sweet & Sour Pork

Pork Chops Over Rice

Seafood Trio over Rice

Long Life Noodles with Meat Sauce

Five-Spice Sweet Potatoes and Apples

Golden Shrimp Balls

Grandma Yan's Holiday Chicken

Savory Clay Pot Rice with Preserved Meat

Family Bean Curd Clay Pot

Shanghai Sweet Rice Siu Mai

Buddha Feast

Wok-tossed Longevity Noodles

New Year’s Sweet Nian Gao

Braised Lamb Shanks with Vegetables

Ginger Red Date Tea

Wok-fried Lamb (or Beef) with Green Onion

Ginger Carrot Soup

Savory Baked Pumpkin with Chicken & Mushrooms

Pistachio Smoothie

Savory Seafood over Tofu

Mother's Purse

Mama Yan's Scramble

Seafood Rice in Lotus Leaf

Steamed Garlic Lobster

Steamed Tofu with fish paste

Fish Fillet with Creamed Corn Sauce

Corn Stir Fry

Coconut Corn Pudding

Shrimp Skewers with Pineapple Salsa

Lemongrass Pork Chops

Chilled Lemongrass & Chrysanthemum Tea

Snow Moon Cake

My Favorite Borscht

Mid-Autumn Moon Cake

Forbidden Rice in Kabocha Squash

Curried Squash with Shiitake Mushrooms